The History of Drinking Culture in Vietnam
In Vietnam, drinking is a deeply ingrained part of our culture and history. Whether it’s beer, wine, rice wine, or gin, it’s a crucial component to our meals and celebrations. It’s pretty common for locals to quench their thirst with a can or two of beer over lunch and a stock of bottles at home.
Botanical of the Month: Pomelo Flower
Here’s what you need to know about pomelo blossoms. At Sông Cái Distillery we pay homage to Vietnam’s flower culture by using pomelo blossom in our Vietnam Floral Gin.
Botanical of the Month: Đìa Siêu
Beyond its traditional healing property, Đìa Siêu also lends a fixative quality to other aromas and flavors we proudly produce at Sông Cái Distillery.