Cẩm - Khà Sweet Purple Rice Wine
Ingredients
Made from the first drippings of fermenting nếp Cẩm (purple sticky rice).
Nutrition Declaration
Energy
Fat
of which: saturated fat
Carbohydrates
of which: sugars
Protein
Salt
ABV 40% vol (80 proof)
Average nutritional values for 100 ml
kJ/kcal
g
g
g
g
g
g
Waste sorting infomation
Recommendations
Open with suitable corkscrew
Do not drink during pregnancy
Either drink or drive
Minors should not drink